Beyond Organic Farming To “Permaculture”

Posted By Donna Lynes-Miller on Dec 2, 2014

Introduction or Why This Post In the name of convenience and our razor fast lifestyles, many have come to identify our food sources as prepared food from either grocery stores or restaurants. Well, with the exception of a handful of upscale restaurants that grow their own organic produce, they’re wrong. Behind the scenes of all the pretty prepared foods packaging is an agricultural system that many criticize and label as...