kid chef Bakes ~ Interview With Lisa Huff
Nov02

kid chef Bakes ~ Interview With Lisa Huff

Lisa Huff describes herself on Linkedin in as “Freelance Recipe Developer, Blogger/Writer, Food Stylist, Photographer, & Award Winning Home Chef.” On her social channels you’ll find lots of divalicious food porn photos. So it wasn’t a big surprise that Lisa would want to write a cookbook. What was a surprise was even though Lisa’s a mom with two cute kids, her first cookbook kid chef Bakes was written...

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Interview With Founders Lani Preis & Marla Zafft of chick*u*do
Sep29

Interview With Founders Lani Preis & Marla Zafft of chick*u*do

Launching a new business is exciting but often an experience where you feel you’re walking on egg shells. For Lani Preis and Marla Zafft their innovative, school lunch tool chick*u*do has to appeal to two audiences: parents and kids. That’s a pretty tall order. Lani and my paths have crossed many times in the Atlanta marketing world. When I learned about her new venture I was intrigued especially since chick*u*do is not a...

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Andi Biron, Biron Herbal Teas: A Foodpreneur Interview
Jun13

Andi Biron, Biron Herbal Teas: A Foodpreneur Interview

A Foodpreneur Interview is an on-going Diva Foodies series where we proudly shine a virtual spotlight on culinary small business owners. As you’ll see, these entrepreneurs are passionate, dedicated and focused on bringing their products to market. It’s our hope that you will help us expand awarness of these entrepreneurs and perhaps if you find a product you love become a new customer! Andi and Roland Biron are co-owner...

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Monique Armstrong, MLA Gourmet: A Foodpreneur Interview
Jun07

Monique Armstrong, MLA Gourmet: A Foodpreneur Interview

Diva Foodies is excited and proud to present an on-going series we’re calling A Foodpreneur Interview. They’ll be mini interviews with Food Entrepreneurs, or as we fondly call them Foodpreneurs. Some will be start ups, others maybe in business for several years. However, what you’ll find is they all share a trait that we’ve seen in our chef pals… a true passion for food and of course, their products. It...

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Celebrate Small Business Week With Suzy Neal of Unicoi Preserves
May05

Celebrate Small Business Week With Suzy Neal of Unicoi Preserves

During 2017 Small Business Week Diva Foodies is excited to share the stories of entrepreneurs working in the culinary world. Please meet Suzy Neal, co-founder of Unicoi Perserves, who, along with her husband, turned a jelly pot and a canning pot into a divalicious growing company. About Suzy Neal  co-founder of Unicoi Preserves  I am a Spread Specialist. My husband Clark, aka The Pot Stirrer, and I are celebrating our third year of...

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Celebrate Small Business Week With Hipatia Lopez of Empanada Fork
May05

Celebrate Small Business Week With Hipatia Lopez of Empanada Fork

During Small Business Week we wanted to shine the spotlight on small business owners who are passionately living their dreams. Please meet Hipatia Lopez, Founder Empanada Fork who recently won the HSN Project America Dream contest. About Hipatia Lopez, Founder Empanada Fork – I am a strong minded individual who strives for greatness in every aspect of my life! Diva Foodies: How does your product reflect your passion for food? ...

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