For many springtime begins with the celebration of Easter and Passover holiday food tradtions. We reached out to some of our chef and home cook friends to find out what would be on their Easter table this year.
No matter what your menu we hope you create wonderful memories with family and friends through sharing special food love.
For MasterChef Junior and James Beard Winner Logan Guleff it’s an Easter dinner family feast!
@DivaFoodies we got a rib roast and some scallops, my gran saw potato Au gratin in muffin cups and mom said any veg I like.
— Logan Jr Chef (@LoganJrChef) April 14, 2017
Lucky are Jay Eats‘ friends who will enjoy this amazing meat and cheese platter at their pot luck Easter dinner.
— Jay Eatz (@jay_eatz) April 15, 2017
Can’t decide what entree to serve. Take you inspiration from Elizabeth who is serving both ham and lamb at her Easter dinner!
— Elizabeth Kern (@bitz4bk) April 15, 2017
Jackie S. is enjoy Easter with friends.
— Jackie S. (@jackster_93) April 15, 2017
Photographer Bonnie Moret is grilling salmon! Could this be a new Easter dinner trend?
@DivaFoodies Cedar planked grilled salmon … I'm having a craving, BIG TIME!
— Bonnie M. Moret (@BisforBonnie) April 15, 2017
Can’t you almost smell Sherri’s smoked leg of lamb as it grills to perfection?
— Sherri Williams (@logansw62) April 16, 2017
Jeff’s Easter tradition includes Cadbury Cream Eggs!
— Jeff Harris (@JeffHarris7) April 15, 2017
Some folks like LaNeca E will spend the day at work. Leftovers can be divalicous too!
— LaNeca E. (@LaNeca321) April 16, 2017
We’re pretty sure our friend SashaEats’ Easter meal will include chocolate bunnies!
— Sasha ??✈️☕️ (@SashaEats) April 16, 2017
Chef Juan’s Easter dessert was inspired by his 8-year old twin nieces!
— Juan Montier (@ChezMontier) April 15, 2017
Chef Jessica tempts us with a most delicious carrot cake!
— Jessica Entzel Nolan (@jessicake7) April 16, 2017
Now the Big Question — which do you eat first? The bunny ears or the bunny tail?