Interview with Briana Carson, Owner Crave Pie Studio : A Foodpreneur Interview
Apr13

Interview with Briana Carson, Owner Crave Pie Studio : A Foodpreneur Interview

Did your mom bake pies when you were little? My mom baked cupcakes and cakes and cookies but never pies. Perhaps that’s why the very thought of making a pie crust from scratch is intimidating and a mystery to me. When Briana Carson invited the Atlanta Food & Lifestyle Bloggers’ Society (I’m a member and current president) to a special, members only pie baking and pie tasting event at her shop, Crave Pie Studio I...

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Interview with Charmaine Enslin, Pouch Savory World of Pies: A Foodprenerur Interview
Apr06

Interview with Charmaine Enslin, Pouch Savory World of Pies: A Foodprenerur Interview

A Foodpreneur Interview is an on-going Diva Foodies series where we proudly shine a virtual spotlight on culinary small business owners often called “Food Makers.” One of the reasons we created Diva Foodies was the passion of chefs is so inspiring that we wanted to develop a service that supported them. Along the way, we began to develop relationships with small business owners who create food/culinary products. We found...

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Interview with Marci Heit, Founder of Q. D. Foodie
Mar28

Interview with Marci Heit, Founder of Q. D. Foodie

Sometimes we come across a product that makes us smile and feel happy. That’s what I thought when I first saw Q.D.Foodie’s adorable kitchen tools. Then I learned the tools were designed for both kids and adults. Note to self: holiday gifts!  Q.D. Foodie is what I call a from the heart story. From development of the fun animation about the Q. D. Foodie character to the back-story of how & why founder Marci Heit created...

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Andi Biron, Biron Herbal Teas: A Foodpreneur Interview
Jun13

Andi Biron, Biron Herbal Teas: A Foodpreneur Interview

A Foodpreneur Interview is an on-going Diva Foodies series where we proudly shine a virtual spotlight on culinary small business owners. As you’ll see, these entrepreneurs are passionate, dedicated and focused on bringing their products to market. It’s our hope that you will help us expand awarness of these entrepreneurs and perhaps if you find a product you love become a new customer! Andi and Roland Biron are co-owner...

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Monique Armstrong, MLA Gourmet: A Foodpreneur Interview
Jun07

Monique Armstrong, MLA Gourmet: A Foodpreneur Interview

Diva Foodies is excited and proud to present an on-going series we’re calling A Foodpreneur Interview. They’ll be mini interviews with Food Entrepreneurs, or as we fondly call them Foodpreneurs. Some will be start ups, others maybe in business for several years. However, what you’ll find is they all share a trait that we’ve seen in our chef pals… a true passion for food and of course, their products. It...

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