Interview with Cookbook Author Robin Lim Lumsden

Posted By Toby Bloomberg on Aug 19, 2015

When we first began exploring an interview with cookbook author Robin Lim Lumsden we assumed that we’d be learning more about Jamacian cusine. We did of course. However, as we developed the interview we quickly realized that Belcour was not just a cookbook, but as Robin told us, a catalyst to many people’s diaspora stories. Just like Belcour with its multiple layers from recipes to family history and insights about the...