Interview with Charmaine Enslin, Pouch Savory World of Pies: A Foodprenerur Interview
A Foodpreneur Interview is an on-going Diva Foodies series where we proudly shine a virtual spotlight on culinary small business owners often called “Food Makers.” One of the reasons we created Diva Foodies was the passion of chefs is so inspiring that we wanted to develop a service that supported them. Along the way, we began to develop relationships with small business owners who create food/culinary products. We found...
Interview with Marci Heit, Founder of Q. D. Foodie
Sometimes we come across a product that makes us smile and feel happy. That’s what I thought when I first saw Q.D.Foodie’s adorable kitchen tools. Then I learned the tools were designed for both kids and adults. Note to self: holiday gifts! Q.D. Foodie is what I call a from the heart story. From development of the fun animation about the Q. D. Foodie character to the back-story of how & why founder Marci Heit created...
Andi Biron, Biron Herbal Teas: A Foodpreneur Interview
A Foodpreneur Interview is an on-going Diva Foodies series where we proudly shine a virtual spotlight on culinary small business owners. As you’ll see, these entrepreneurs are passionate, dedicated and focused on bringing their products to market. It’s our hope that you will help us expand awarness of these entrepreneurs and perhaps if you find a product you love become a new customer! Andi and Roland Biron are co-owner...
Monique Armstrong, MLA Gourmet: A Foodpreneur Interview
Diva Foodies is excited and proud to present an on-going series we’re calling A Foodpreneur Interview. They’ll be mini interviews with Food Entrepreneurs, or as we fondly call them Foodpreneurs. Some will be start ups, others maybe in business for several years. However, what you’ll find is they all share a trait that we’ve seen in our chef pals… a true passion for food and of course, their products. It...
Celebrate Small Business Week With Suzy Neal of Unicoi Preserves
During 2017 Small Business Week Diva Foodies is excited to share the stories of entrepreneurs working in the culinary world. Please meet Suzy Neal, co-founder of Unicoi Perserves, who, along with her husband, turned a jelly pot and a canning pot into a divalicious growing company. About Suzy Neal co-founder of Unicoi Preserves I am a Spread Specialist. My husband Clark, aka The Pot Stirrer, and I are celebrating our third year of...
CELEBRATE LOVE: A RECIPE COLORING BOOK WITH RECIPES FROM #FOODTV CHEFS!
Free Social Media eBook One A Day – A Week Of 7 Tips!
Atlanta Blogger’ Society
