New Business Models In A Covid-19 World
Apr14

New Business Models In A Covid-19 World

From supermarkets, to food makers, restaurants, farms and retail stores the food industry is pivoting to meet the challenge of how to stay alive in a Covid-19 reality. In the midst of a wobbly world new innovative models including commerce, consumer confidence, and product offers are being developed. We were curious to understand how various sectors of the food world were conducting business. So we do what we do best, we reached out...

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A Chef’s Story: Chef Sang, Bun Mi Vietnamese Grill
Jun19

A Chef’s Story: Chef Sang, Bun Mi Vietnamese Grill

In between the condos, apartments and retail stores on Peachtree Street, in the Buckhead neighborhood of Atlanta, is restaurant where the chef is passionate about sharing his love of Vietnamese street food or as Chef Sang calls it “working class food.” I was introduced to Bun Mi Vietnamese Grill through a tweet from my pal @SashaEats. [Side note: Social media can work deliciously for restaurants & food makers!] Thank...

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Firebirds Wood Fired Grill: A VIP Tasting & A Chat With Chef Donte Youmans
Feb13

Firebirds Wood Fired Grill: A VIP Tasting & A Chat With Chef Donte Youmans

From judging food festivals to interviewing food makers to working with cool chefs, and experiencing new food and restaurant openings I love the world of food that I’ve been exploring. So when I was invited to a special media/food blogger VIP tasting at the Peachtree Corners‘ opening of Firebirds Wood Fired Grill I should have been over the top excited to attend. However, it was a rainy, raw night and in all honesty I was tempted not...

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Interview with Charmaine Enslin, Pouch Savory World of Pies: A Foodprenerur Interview
Apr06

Interview with Charmaine Enslin, Pouch Savory World of Pies: A Foodprenerur Interview

A Foodpreneur Interview is an on-going Diva Foodies series where we proudly shine a virtual spotlight on culinary small business owners often called “Food Makers.” One of the reasons we created Diva Foodies was the passion of chefs is so inspiring that we wanted to develop a service that supported them. Along the way, we began to develop relationships with small business owners who create food/culinary products. We found...

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Stoney River – A Delightful Surprise
Feb26

Stoney River – A Delightful Surprise

A delightful surprise ~ Stoney River Steakhouse and Grill. There are restaurants that you pass as you run errands, meet up with friends and are on your way to other places. As you drive by you think, “Oh yes, must remember this one next time.” Stoney River Steak House and Grill was one of those restaurants for me. When I received an invitation from Table Top Media Group to experience a blogger’s tasting meal at...

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